ROVIN' AND RAVIN' WITH MIKE

Presented by Michael Segers, Brought to you by Peanut.org

This time out, we aren’t welcoming a guest to the R&R corporate offices.  Instead, Jean Mitchell is inviting us to her little house (ahem) in the Georgia mountains.  Retired after teaching science for twenty-eight years, Jean still lives near Plant City, Florida, in the rural area where she grew up.  She and her husband of thirty-two years make “retreats” (as she explains) to their special place in Georgia, as well as to the Galapagos Islands to see the animals and to Switzerland to see the glaciers.     

 

  A Little Old Georgia Shack

 Made of American Chestnut

    Copyright © 2000 by Jean Mitchell, All rights reserved
 

 

      People might think that I should refer to our house in north Georgia as a “rustic cabin,” but that would not quite do it justice. We bought an old mountain house in 1976 as a “retreat.” Well, our “retreats” usually consist of painting, scrubbing, sawing, wiring, jacking up, sanding, hammering and on and on. We joke that we have to go back to Florida to rest after we’ve been here.

     Despite all its flaws, there is an aspect of our old house which makes it very special.  It was built sixty-four years ago of American chestnut (Castanea dentata), a tree that was already being threatened with extinction because of an imported organism for which our trees had little resistance.

     Discovering that the house was built of chestnut was a complete surprise to us for two reasons.  First, we weren’t allowed into the house before we bought it (the realtor was afraid it might fall down on us). Second, even though we scraped the grime off the windows and peered in, all we could see tacked to the walls was linoleum (in a pattern of huge red, black or white diamonds) and jute carpet padding nailed right to the walls. There was even a refrigerator box, flattened out and nailed on one wall.

     It was only after we had stripped these rather curious coverings from the walls that we discovered the chestnut planks underneath. Over the years we have tried to keep as much of the chestnut exposed as possible. Early on I found the best way to reveal the beauty of the wood was to grind it down with a round wire brush attached to a power drill.

     After removing layers of kitchen grease and wood smoke which had accumulated since 1936, I uncovered walls that were made of thick, vertical planks that varied from 8 inches in width to almost two feet in width. Once the outer layer was removed the wood proved to be a rough-hewn dark-honey color on which the marks of the old sawmill blade still show.

     Another surprise occurred when we realized that this house has no “normal” framing in the walls, just vertical planks attached to the floor and ceiling. The house sits on a sill of hand-hewn locust logs that rests on stumps or piles of rocks. Some parts of the house are a little closer to the ground than they were when it was first built, but there is a certain charm to watching the dog drop his ball and watch it roll to the other end of the room. Casey can play fetch all by himself.

     Knowing that this house is built of a tree that was once a very important canopy tree of Eastern forests, I became interested in learning more about the American chestnut. I found two resources on the Internet, but even better, I was fortunate that we have a friend who grew up in these mountains and who was one of the people that actually helped timber the American chestnut. The following information is from an interview I had with Joe Anderson, of Hiawassee, Georgia, about the American chestnut of north Georgia.

     The first thing I asked was, where had the chestnut that is in our house come from? I was delighted to find that it had apparently been timbered from the forestry land above our property. It seems there was a small sawmill in one of the hollows near here and among other types of trees, the chestnut, which was for the most part dead or dying by 1936, was being sawed into local lumber. Once I learned that the chestnut had been timbered near our land I was sure, when I found a huge, old stump of a chestnut near the house, that this could be one of the trees that some of  the really big planks were cut from.!

     What follows is the story Joe told me about timbering chestnut trees during the early part of the century. It starts with Joe’s father, Grady Anderson, harvesting chestnut for about sixteen years, from 1937 through 1953. Helping Grady were his sons: Joe, R. L., Coy, Brownie and Emmet Anderson.

     After the chestnut blight struck, Joe said it was easy to spot the dead chestnuts even from a long distance. In his words “they looked like tall white towers” on the mountains. The trees tended to grow on the north sides of the mountains in hollows where moisture was more likely to collect. They must have been impressive to look at, even from a distance, since many were at least a hundred feet tall and so large in diameter that their sides had to be notched by an axe before a six-foot crosscut saw could cut through them.

     Although the chestnut had many uses outside of the Georgia mountains, one of its primary uses in the mountains was for fire wood, and the chestnuts themselves provided food to fatten both hogs and cattle. The chestnuts that fell and were used with livestock were referred to as  “sweet mast.” In fact, the meat from an animal fattened this way was referred to as “sweet mast meat.”

     These windfall chestnuts were also a valuable resource for wildlife which abounded in the Georgia mountains at that time. Sometimes, there was enough of a surplus that the chestnuts were gathered and taken to Gainesville, Georgia and then shipped out to more populated areas as a human delicacy. This harvesting of the nuts was another way that the native chestnut provided a cash crop for people of the area.

     In order to timber the dead chestnut, men had to apply for a “harvesting permit” which allowed each contractor to work in a specified area of the forestry land. The Andersons harvested from the Scataway, Corbin and Swallow’s Creek area in northeastern Georgia. Generally, the contracts were only given to one or two men in each small community.  Not only did these contracts benefit the lumberman but it also benefited the Forestry Service both by supplying a fee from the permits and by providing an inexpensive way to perhaps slow the spread of the blight by getting rid of the dead and diseased trees.

     The process of getting the trees cut and then down the mountains was very labor intensive and undoubtedly fairly dangerous. It is an indication of the austerity of the time that even with all the labor involved, a cord of chestnut sold for only five dollars and on a good day perhaps two and a half cords could be sawed; yielding twelve dollars in pay. Consider that each cord required two days to produce. After being cut, the logs had to be hauled down the slopes to a flat area that was referred to as the “landing”. On the first day they were hauled to the landing and on the second day they were hand sawn into cords. From there the wood was trucked to a railroad siding in Hayesville, North Carolina.  From there it would be shipped to a pulp mill in Canton, North Carolina. At the pulp mill the chestnut was turned into what was called “acid wood or pulp wood” which was later used to make paper

     In 1937 when Grady Anderson first began timbering chestnut, he hauled logs with a yoke of oxen, named Buck and Red. After more than sixty years, Joe still remembers watching his father carve a double yoke out of yellow poplar for the team. The only tools he used were a drawknife and a crosscut saw to whittle its basic shape. In order to bend it into the double arches needed for the yoke, the wood first had to be soaked in a stream for several days until it was pliable.

     Joe’s father had begun using a pair of Clydesdales by the time Joe started working for him. At the age of ten, Joe’s job was to drive the horse team that dragged the logs down the slopes.  Considering the size of the logs, five to six feet in diameter, the horse teams had to be massive.  On this team, each horse weighed between 1700 and 1800 pounds. It is hard to imagine a ten year old being in charge of all that mass but Joe managed. In fact, he would ride the traces of the harness back up the mountain after they had hauled a log down to the landing. At times, Joe even rode the trees down the mountain, straddling or standing on the massive logs as they were towed down the slopes.

     By the early fifties most of the trees had finally fallen or been cut down, and the chestnut lumber industry came to a standstill. As a testimony to the persistence of this species the American Chestnut is still alive but can no longer reach its former glory. Suckers still periodically sprout from old root systems, and they will live for a few years until they are no longer able to resist the fungus that brought this magnificent tree down. So the cycle continues.  Joe has told us that he knows where there is an American Chestnut that is at least two and a half feet in diameter.  On our next trip we hope to see this tree.

     As a member of the Eastern forest, the American chestnut was a giant but remember what can happen to giants. David and Goliath come to mind immediately, and ironically, there is a certain parallel between the two stories. The chestnut blight fungus, a tiny foreign organism, and David’s pebble were both seemingly insignificant, but they both brought the giants down. There is one important difference between the two stories though.  Our American chestnut keeps trying to get back up, with help from a lot of friends, such as those at the  American Chestnut Foundation who are trying to bring this giant back from the edge of extinction.

Thanks, Jean.  (Mike here.)  It occurs to me that after a couple of articles on endangered animals, this article on an endangered plant links us, through a poem by Henry Wadsworth Longfellow, to an endangered occupation:

  

THE VILLAGE BLACKSMITH

Henry Wadsworth Longfellow

Under a spreading chestnut-tree

The village smithy stands;

The smith, a mighty man is he,

With large and sinewy hands;

And the muscles of his brawny arms

Are strong as iron bands.

 

His hair is crisp, and black, and long,

His face is like the tan;

His brow is wet with honest sweat,

He earns whate'er he can,

And looks the whole world in the face,

For he owes not any man.

 

Week in, week out, from morn till night,

You can hear his bellows blow;

You can hear him swing his heavy sledge,

With measured beat and slow,

Like a sexton ringing the village bell,

When the evening sun is low.

 

And children coming home from school

Look in at the open door;

They love to see the flaming forge,

And hear the bellows roar,

And catch the burning sparks that fly

Like chaff from a threshing-floor.

 

He goes on Sunday to the church,

And sits among his boys;

He hears the parson pray and preach,

He hears his daughter's voice,

Singing in the village choir,

And it makes his heart rejoice.

 

It sounds to him like her mother's voice,

Singing in Paradise!

He needs must think of her once more,

How in the grave she lies;

And with his hard, rough hand he wipes

A tear out of his eyes.

 

Toiling,---rejoicing,---sorrowing,

Onward through life he goes;

Each morning sees some task begun,

Each evening sees it close;

Something attempted, something done,

Has earned a night's repose.

 

Thanks, thanks to thee, my worthy friend,

For the lesson thou hast taught!

Thus at the flaming forge of life

Our fortunes must be wrought;

Thus on its sounding anvil shaped

Each burning deed and thought.

 

Rovin' and Ravin' with Mike

Guests Worth Ravin' About

Rovin' Through U.S. History 

 

 

 

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